Archive for September, 2007
Friday, September 7th, 2007
Nasi Goreng (Indonesian Fried Rice)
4-5 servings
55 min 25 min prep
Change to: servings US Metric
2 cups prepared jasmine rice (2 cups before it was cooked, so this should measure out to be more.)
2 onions (sweet or yellow)
3 garlic cloves, minced
2-3 stalks celery
2 cooked chicken breasts, chopped (or half a package turkey ...
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Friday, September 7th, 2007
Bami Goreng (Indonesian Version of Lo Mein)
6 servings
50 min 20 min prep
Change to: servings US Metric
1 lb spaghetti noodles (thin is best)
3 skinless chicken breasts (3 breasts or equivalent)
2 stalks celery
2 stalks leeks (clean the leaves well)
4 garlic cloves, minced
1/4 cup ketjap manis (or more, to taste)
1/8 teaspoon pepper
1 beef ...
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Friday, September 7th, 2007
Smoor (Indonesian Chicken and Rice)
4 servings
55 min 10 min prep
Change to: servings US Metric
1 whole chicken, cut up
2 large onions, chopped fine (yellow or sweet)
1/4 cup ketjap manis (Indonesian soy sauce)
1 teaspoon pepper
1/2 teaspoon nutmeg
1 beef bouillon cube
1 pinch cloves (or 1 whole clove)
1 pinch tamarind pulp (about 1/2 inch)
2-3 ...
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Friday, September 7th, 2007
Indonesian Satay (Simplified for the American Pantry)
2-3 servings
45 min 15 min prep
Change to: servings US Metric
1 lb stew boneless beef cubes or skinless chicken
4 garlic cloves, minced
1 teaspoon coriander powder
1 teaspoon olive oil (or peanut oil)
1/3 cup ketjap manis (or enough to coat meat)
1 teaspoon brown sugar (or golah jawa, ...
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Friday, September 7th, 2007
Balinese Lamb Chops
4 servings
45 min 5 min prep
Change to: servings US Metric
1 tablespoon olive oil
1 brown onion, finely chopped
2 tablespoons crunchy peanut butter
1 tablespoon sweet chili sauce
1 tablespoon ketjap manis
270 ml light coconut milk
8 lamb chops, chops trimmed
2 (350 g) packets egg noodles, cooked (optional)
2 bunches baby bok choy, steamed ...
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